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For close to four years, much to its delight and that of its customers, this bakery has been producing fresh breads, delectable all-butter Viennese pastries and downright sinful desserts.
 
Its recipes are based on artisanal French bread and pastry making, with a playful flourish added here and there by the Chef. Sometimes there’s also a noticeable Quebec touch, and all of the products are lovingly prepared.
 
Also available are a selection of local gourmet products, deli meats, cheeses and a variety of spreads, all in a welcoming atmosphere. While you’re here, stay for a coffee and a chat!

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